Center Square Brewing
About Center Square Brewing
Our in house brewery features hand made craft beer brewed in a 3 barrel brewhouse. Our brewer strives to incorporate fresh and local ingredients whenever possible to create one of a kind beers with a local flair.
Head Brewer, Adam Myers
Adam Myers is a Spring Grove native who started his hobby in home brewing twelve years ago. His interest in brewing craft beers grew from a hobby to a business opportunity and Adam opened a brew pub in Wardensville, WV in 2010. In 2014, Adam and his family moved to PA where he met the Haugh’s and they began planning Center Square Brewing. This opportunity allowed Adam to foster his passion for craft beers using local agriculture and bring the experience of quality chef inspired food that Altland House is known for paired with hand crafted beers that can only be found at Center Square Brewing.
Brewer, Sarah Kovach
Sarah Kovach, the area’s only female brewer, was handpicked by Adam to follow in his footsteps into the Center Square Brewing process. “She has the perfect attitude and willingness to embrace the process,” remarked Adam. “Brewpubs are unique, and although we manufacture beer, you can’t forget we are here to make a beer that people will enjoy.”
And no one has a better pulse on what people will want to drink than Sarah. For more.
What’s on Tap:
German Chocolate Stout
German Chocolate Stout
The brewery features four rotating drafts and a rotating seasonal beer.
The Brews, Defined
Traditional German Altbier made with 5 different malts, Hallertau and Pearle hops and a Dusseldorf Alt yeast. 5.5% ABV and 50 IBU malt focused beer with traditional German clove/sulphur ester profile.
German Chocolate Stout:
This is a big malty oatmeal stout with pecans and coconut added in the boil, 6 grains, 2 hops, dark and malty. 7.5 % ABV and 31 IBUs.
Center Square IPA:
This is a nontraditional IPA, made with hops from Barvaria and New Zealand, 5 grains and 2 hops come together to form this citrusy IPA. 7.1% ABV and 73 IBU
Center Square Wheat:
American wheat beer, 3 malts, 2 hops and a Hefewiezen yeast combined to produce a smooth, easy drinking wheat beer. Hazy light straw color, banana/fruit and slight clove ester present 5.4% ABV and 20 IBU.
Light copper colored light beer. 3 malts, 2 hops. Traditional Fall German Dunkelwiezen. 5% ABV and unknown IBU
"Absolutely the best place I have ever stayed.....Here or abroad. If you ever find yourself anywhere close to here, a stay is a must!! Historically elegant, beautiful and affordable."
"Been several times and will go back several more. Its our go to spot for really special occasions. The service is outstanding and the food is excellent always!!! Thank you to the Altland House staff for making this a great experience every time we visit."
Three words: German chocolate stout! My husband had the Black & Blue burger and I had the Firecracker Shrimp wrap. Highly recommend both. Wonderful service as well.
“A wonderfully atmosphere with a top quality chef”